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Yorkshire Handmade Pies

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Yorkshire Handmade Pies

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  • Curried Vegetable Pie

    Curried Vegetable Pie (250g e)
    Roasted cauliflower cooked with lentils, spinach, peas, potato, tomato and Indian spices.

    Allergen information – contains gluten, dairy and egg

    Our Recommended Cooking Instructions:
    Leave in foil tray and bake in the oven at 180C.
    35-40mins from frozen, 25-30mins from chilled.
    Please ensure the filling is piping hot.

    £2.95 Add to cart
  • Roasted Squash, Spinach and Goat’s Cheese Pie

    Roasted Squash Spinach and Goat’s Cheese Pie (250g e)
    A delicious vegetarian pie made with diced butternut squash cooked in a tomato, fresh herb and spinach sauce finished with goat’s cheese.

    Allergen information – contains gluten, dairy and egg

    Our Recommended Cooking Instructions:
    Leave in foil tray and bake in the oven at 180C.
    35-40mins from frozen, 25-30mins from chilled.
    Please ensure the filling is piping hot.

    £2.95 Add to cart

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