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For the Cooks

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‘For the Cooks’ focuses on; R&J chef-inspired recipes, rare and native breed cuts & unique products. It is aimed at providing home cooks with some exceptional products often reserved for our esteemed rooster of chefs.

The produce will always be seasonal, grass-fed or free-range, sometimes experimental, sometimes traditional, and all about incredible flavours.


Please subscribe to our 'For the Cooks' newsletter and receive 10% off your first order!

‘For the Cooks’ newsletter focuses on; R&J chef-inspired produce, rare and native breed cuts, limited edition & on offer items.  Our mailing list is also the first to know about our special items and any seasonal discount codes.