Description
Waterford Dry Cured Back Bacon is delicious in house-cured bacon.
Back Bacon is the most popular bacon in the UK. Pigs have been bred over centuries to develop great bacon loins that we can enjoy on our English Breakfasts. The back belly is a combination of pork belly and pork loin in one cut, similarly to our middle bacon but with less belly.
Made using only the finest, locally sourced Yorkshire pork. Yorkshire pigs such as the large white and middle white have been bred specifically to produce back bacon. We traditionally butcher and then dry-cured the bacon loins in salt, then rinse, before being air-dried and then sliced by our Master Butchers. Once made into rashers we cure the bacon for a further 24 hours in our Himalayan salt chamber.
Pack weight to range between 490-510g
Our Recommended Cooking Instructions:
- Heat a griddle pan over a high heat for about 4 minutes, then add the Waterford Dry Cured Back Bacon
- Have the oven on low so you can keep the cooked bacon warm until it’s all ready
- Cook, the bacon without moving, until the fat begins to turn golden, then turn over.
- Enjoy
Try next… Our delicious Salt Aged Two Rib of Beef!
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⭐⭐⭐⭐⭐ – Carol
Old fashioned type of bacon- excellent!
David C. (verified owner) –
Our Builder could not get Enough
Joanna D. (verified owner) –
The best on the market
Annette Ehren (verified owner) –
David Wilman (verified owner) –
Alison (verified owner) –
Christine (verified owner) –
Tasty bacon ; no shrinkage on cooking
Carole Jane (verified owner) –
this is the better bacon, than the cheaper version i.e the £5 pack
Carole Jane (verified owner) –
old fashioned type of bacon- excellent!
Christine (verified owner) –
Great bacon
Peter K. (verified owner) –
Anonymous (verified owner) –
Claire F. (verified owner) –
Makes the best bacon butty ever.
Anonymous (verified owner) –
Made great bacon sandwiches.
Sarah (verified owner) –
Anthony (verified owner) –
Jacqueline Stephens (verified owner) –
Eileen (verified owner) –
Top quality
michael nobes (verified owner) –
Jacqueline Stephens (verified owner) –
Very good
jane maddison (verified owner) –
Verified Buyer (verified owner) –
Cooks well either fried or grilled, loads of flavour a family favourite.
Fran Sundler (verified owner) –
Anonymous (verified owner) –
Vaughan Dillon (verified owner) –
Excellent
Margaret (verified owner) –
ALAN Barnes (verified owner) –
Derek O. (verified owner) –
Proper bacon flavour. Not filled with water
Debbie Barlow (verified owner) –
alicia turner (verified owner) –
Agnieszka Stevenson (verified owner) –
Jenifer Mundy (verified owner) –
CHRISTINE FREE (verified owner) –
Excellant