Yorkshire’s Finest 8oz Beef Burgers (Pack of 4)

(14 customer reviews)

£10.00

Yorkshire’s Finest 8oz Beef Burgers combine the very finest steak trim and steak fat, therefore, creating this lovely burger.

We favour a few different primal cuts from the forequarter to go into our burgers and use some delicious fat taken from the ribs and sirloins. The steak fat will slowly melt away during cooking, consequently enriching the burger and creating a lovely texture.

The burger is expertly seasoned and flavoured with small amounts of herbs and black pepper. This mix has been worked on over the years and we feel this combination brings out the very best of our beef.

Yorkshire beef is some of the finest in the whole of the UK. Selected from herds across this large historic county. Here at Waterford Farm, we farm our own special Grass-fed, slow-grown cattle. We farm and age native and continental breeds. As a result, we can meet the various demands of our chefs. Secondly, we have a fantastic network of farmers who all supply us with incredible grass-fed beef.

Allergen information – contains gluten, sulphites and soya.

Pack weight to range between 860-940g

Our Recommended Cooking Instructions:
  • Firstly, bring your burgers to room temperature
  • Meanwhile, prepare your barbecue.
  • Grill your 8oz Beef Burgers on a medium heat for 20-25mins turning regularly.
  • Please ensure the burger is cooked right through and the juices run clear.
  • Most importantly, enjoy.

Try next… love a barbecue, try our Lamb Arrosticini 

Join our community on Instagram! Give us a follow @randjyorkshiresfinest

⭐⭐⭐⭐⭐ – Mark G

Always a great buy…..they just lay in the grill and come out the same size they went in! Juicy

SKU: 9900 Categories: ,

Description

Yorkshire’s Finest 8oz Beef Burgers combine the very finest steak trim and steak fat, therefore, creating this lovely burger.

We favour a few different primal cuts from the forequarter to go into our burgers and use some delicious fat taken from the ribs and sirloins. The steak fat will slowly melt away during cooking, consequently enriching the burger and creating a lovely texture.

The burger is expertly seasoned and flavoured with small amounts of herbs and black pepper. This mix has been worked on over the years and we feel this combination brings out the very best of our beef.

Yorkshire beef is some of the finest in the whole of the UK. Selected from herds across this large historic county. Here at Waterford Farm, we farm our own special Grass-fed, slow-grown cattle. We farm and age native and continental breeds. As a result, we can meet the various demands of our chefs. Secondly, we have a fantastic network of farmers who all supply us with incredible grass-fed beef.

Allergen information – contains gluten, sulphites and soya.

Pack weight to range between 860-940g

Our Recommended Cooking Instructions:
  • Firstly, bring your burgers to room temperature
  • Meanwhile, prepare your barbecue.
  • Grill your 8oz Beef Burgers on a medium heat for 20-25mins turning regularly.
  • Please ensure the burger is cooked right through and the juices run clear.
  • Most importantly, enjoy.

Try next… love a barbecue, try our Lamb Arrosticini 

Join our community on Instagram! Give us a follow @randjyorkshiresfinest

⭐⭐⭐⭐⭐ – Mark G

Always a great buy…..they just lay in the grill and come out the same size they went in! Juicy

14 reviews for Yorkshire’s Finest 8oz Beef Burgers (Pack of 4)

  1. Jane (verified owner)

  2. Mark G. (verified owner)

    Always a great buy…..they just lay in the grill and come out the same size they went in! Juicy

  3. DOROTHY (verified owner)

  4. Mark G. (verified owner)

  5. CHRISTOPHER (verified owner)

    very tasty

  6. Karen Sillars (verified owner)

    Haven’t tried yet but if anything like the mince will be delicious

  7. Mark G. (verified owner)

  8. Anonymous (verified owner)

  9. Charles (verified owner)

  10. Carol Aldridge (verified owner)

  11. Anonymous (verified owner)

  12. Susie Bell (verified owner)

    Best burgers we’ve ever had

  13. Susie Bell (verified owner)

  14. Lauren James (verified owner)

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