Description
Pork T-bone Chops are a proper, honest, mid-week pleaser that will remind you why chops are so delicious & great.
Our pork is woodland pork. The pigs are native breeds including saddlebacks and Gloucester Old Spot that spend their free-range lives foraging in Yorkshire Woodlands.
The 10oz Pork T-bone Chops are taken from our woodland pork. The pigs are native breeds including Saddlebacks and Gloucester Old Spot, that spend their free-range lives foraging in Yorkshire Woodlands. We only select the very best gilts and when ready we dry age our pork for around 7 days in a special pork dry ageing fridge. This process helps intensify the flavour whilst developing an incredible crackling.t.
Weight to range between 540-580g or 10oz per Chop
Our Recommended Cooking Instructions:
- Preheat your oven to 200 and season well with salt.
- Use a medium-hot cast iron pan. Balance the chops fat side down so that the meat doesn’t start to cook whilst you render down the fat.
- Once rendered down (12+ minutes) turn up the heat to create some crackling, before cooking the meat for 1-2 minutes per side creating a lovely crust.
- Place in the oven for 4 minutes before resting for 10 minutes
- Enjoy.
Try next… Our delicious Pork Shoulder
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Pamela P. (verified owner) –
Look ok – usually are
Ellen Mcgonagle (verified owner) –
During lockdown I have tried many top restaurant home delivery’s this was the best ever. Thank you
John Marsland (verified owner) –
Beautiful meat. So much nicer than supermarket packs
Gillian N. (verified owner) –
Not tried the chops yet. But looked good!
Dawn F. (verified owner) –
Douglas ellis (verified owner) –
Dennis Fawkes (verified owner) –
Love these chops cook up so well and tenderly tasty
JOAN GIBSON (verified owner) –
Dawn (verified owner) –
Gill Clarke (verified owner) –
Best quality I can find right now.
Denise Bradley (verified owner) –
always tender and tasty
Anthony Whitten (verified owner) –
Stephen (verified owner) –
Anonymous (verified owner) –
Debbie H. (verified owner) –
Like chops used to be, awesome.
Anonymous (verified owner) –
Catherine (verified owner) –
Always fantastic, full of flavour
Catherine F. (verified owner) –
These are amazing
Yolanda (verified owner) –
Anne S. (verified owner) –
Tasted so good
Susie Bell (verified owner) –