Description
Hand Diced Venison is lean, healthy meat packed full of protein and vitamins with an incredible rich gamey flavour. This product is ideal for traditional homemade casseroles, stews and pies, even more, enjoyable on a cold Winter’s evening. Taken from the Haunch to give beautifully hand diced cubes of tender venison.
All of our venison is wild, predominantly sourced from the Western Isles of Scotland.
We have plentiful supplies of Wild Venison here in the UK. With no natural predators, it is up to humans to keep the numbers in balance. Recently less Venison has been consumed and as a result, we are starting to see an impact on our woodlands. More Venison = less saplings = less trees. Without an increase in venison consumption, we risk reducing our native plants and trees and as such weakening our biodiversity.
To sum up, eating more Venison will not only help our environment but subsequently provide you with a lean, iron-rich and delicious meal.
This is 500g pack. Pack weight range between 490-510g
Our Recommended Cooking Instructions:
- Firstly, bring your Hand Diced Venison to room temperature
- Secondly, chop some vegetables and sweat in a casserole dish.
- Pre heat your oven to 170c
- Meanwhile, season the venison with plenty of black pepper and salt and then some plain flour
- Subsequently, fry the diced venison in a little oil turning regularly till browned all sides.
- Once browned add into the casserole dish with your vegetables.
- Add some redcurrant jelly, thyme, bay leaf, red wine jus and red wine. Stir and cover.
- Place in your oven for 1.5 hours.
- Serve and enjoy.
Try Next …Our delicious Venison Sausages
Join our community on Instagram. Give us a follow @randjyorkshiresfinest
John Marsland (verified owner) –
James (verified owner) –
Martin S. (verified owner) –
lovely flavour – worked a treat in a low and slow cooked ragu
Christine (verified owner) –
Delicious….used to make a venison casserole and it was divine !
Valerie Williams (verified owner) –
Anonymous (verified owner) –
John K. (verified owner) –
Rupert H. (verified owner) –
Maureen Sutcliffe (verified owner) –
Excellent ad beautifully trimmed
Fran Sundler (verified owner) –
Verified Buyer (verified owner) –
Excellent Quality,Nicely Packaged.
Verified Buyer (verified owner) –
Wioleta Misiag (verified owner) –
Very good
Verified Buyer (verified owner) –
Verified Buyer (verified owner) –
Looks good, not tried yet
Anne S. (verified owner) –
Sean Bradley (verified owner) –
Meat is high quality and securely packaged, however as I live locally I don’t need ice blocks and insulation to drive 10 minutes. I suggest local customers should have to option to delete this extra packaging
Michele (verified owner) –
Delicious venison at a very reasonable price
Neil B. (verified owner) –
Emma Copeland (verified owner) –
Amazing meat for the casserole!