Diced Hogget, is a perfect ingredient for curries or stews.

Away from tradition and back in the day Hogget would have been the main ingredient for many a dish commonly eaten here in Yorkshire.

It is full of essential nutrients and is a sustainable protein source whilst having an amazing flavour.

Our Recommended Cooking Instructions:

Cook like Diced Lamb – low & slow in a stew.

Try Next …Our delicious Hogget Curry Pack

Join our community on Instagram. Give us a follow @randjyorkshiresfinest