Description
Only the very finest quality beef cuts are used to produce this super versatile, extra lean and healthy product. Packed with loads of natural flavour it can easily be used to make burgers, meatballs, bolognese, pies and much more.
Pack weight to range between 490-510g
Kay H. (verified owner) –
Carole (verified owner) –
Excellent
Glyn Horner (verified owner) –
Always good and versatile product, again pure meat with that important fat content, but not too much
Anonymous (verified owner) –
Tasty dry mince with just enough of the right fat in it
Ben Chapman (verified owner) –