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Minted Lamb Burgers (Pack of 4)

£12.00 £8.50

Our minted lamb burgers are truly delicious. We use only the finest of ingredients, including lean lamb trim and soft lamb fat, carefully minced and mixed with our secret mint seasoning. The result? Incredible quality, meat burgers with a zingy, minty taste.

Allergen information – contains gluten and sulphites.

Pack weight to range between 860-940g

Our Recommended Cooking Instructions:
Our Lamb burgers can be pan fried or grilled.
Pan fry on a medium heat for 20-25mins turning regularly, grill on a medium heat for 20-25mins turning regularly.
Please ensure the burger is cooked right through and the juices run clear.

Your Farm Need-To-Know:

Quality, British lamb is renowned for its succulence. We specialise in two particular lamb breeds; Texal, from the Netherlands, and a Belgian variant breed called Beltex. Both breeds are renowned for their outstanding muscle yield, fat ratio and flavoursome meat.

We really care about our animals, and our lambs enjoy happy, healthy lives grazing on fresh grass and we buy them live from farmers in our cooperative. All our lamb is hung for a minimum of ten days so our customers receive the perfectly tender meat they rightly expect and deserve.

Try next… Our honey & minted lamb rump is the perfect showstopper.

Join our community on Instagram! Give us a follow @randjyorkshiresfinest

 

 

SKU: 9902 Categories: , , Product ID: 1254

Description

Our minted lamb burgers are truly delicious. We use only the finest of ingredients, including lean lamb trim and soft lamb fat, carefully minced and mixed with our secret mint seasoning. The result? Incredible quality, meat burgers with a zingy, minty taste.

Allergen information – contains gluten and sulphites.

Pack weight to range between 860-940g

Your Farm Need-To-Know:

Quality, British lamb is renowned for its succulence. We specialise in two particular lamb breeds; Texal, from the Netherlands, and a Belgian variant breed called Beltex. Both breeds are renowned for their outstanding muscle yield, fat ratio and flavoursome meat.

We really care about our animals, and our lambs enjoy happy, healthy lives grazing on fresh grass and we buy them live from farmers in our cooperative. All our lamb is hung for a minimum of ten days so our customers receive the perfectly tender meat (just like our minted lamb burgers) that they rightly expect and deserve.

Try next… Our honey & minted lamb rump is the perfect showstopper.

Join our community on Instagram! Give us a follow @randjyorkshiresfinest

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